Think of a great Spanish red and chances are it’ll be made from tempranillo. Join us, as owner Camino Pardo of Bodegas Nexus & Frontaura guides us through two of the major regions of Spain and discover how different areas produce such variety within a variety.
Join us for our four course Spanish Inspired Wine Dinner
Thursday, January 11 at 6:30 PM
$59 per person
(Excludes Tax & Gratuity)
For more Information Please call (609) 252 - 9680